Food Services Jobs in Atlanta

ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say, “I love Target!” When you work at Target, you’re..

ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say, “I love Target!” When you work at Target, you’re..

Job Number: R0133203 Food Service Specialist The Challenge Are you searching for a position where you can use your food services skills to make a difference? An effective food services..

Chef de Partie - Mobile Catering Team (Part time) University of Nottingham - Catering Division (NH) Location: Nottingham Salary: From £10 per hour Hours: Full Time Contract Type: Permanent Placed..

Signia by Hilton Atlanta (https://www.hilton.com/en/hotels/atlahhh-hilton-atlanta/?SEO_id=GMB-AMER-HH-ATLAHHH&y_source=1_MTIyMDg1MS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==) - where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and..

Hilton Atlanta is looking to welcome a Part Time Server to join their team at Nikolai's Roof. The ideal candidate would have experience as a server previously and understand service..

Benefits EligibilityFull Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to..

The beautiful Hilton Atlanta is looking for a creative and dynamic Executive Chef with diverse experience to lead the talented culinary team at Hilton Atlanta! With 5 unique and exceptional..

nJoella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and..

A Restaurant Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing?..

DescriptionnThe goal of the Chef de Cuisine is to manage the hotel's roof top, fine-dining restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement..